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Menu for Private Chef
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Use tab to navigate through the menu items.
BOOK AN ESCAPE
Booking ID (You can find this in your confirmation email)
Name of Guest
Breakfast
Choose your breakfast:
Tea/Coffee/Milo, French toast, Scrambled Eggs, Sausages, Baked beans, Pancakes, Fruit Juice)
Tea/Coffee/ Milo, Club Sandwich, Omelette, Bacon, Baked beans, Fruit juice
Tea/Coffee/Milo, Corn Flakes, Beef Sandwich, Sunny Side, Waffles (with Honey or Syrup), Fruit juice
Tea/Coffee/Milo, Plain slice of bread, Boiled Egg, Sausages, Pancakes, Fruit Salad
Tea/Coffee/Milo, Bread rolls, Pancakes, Omelette, Sausages, Fruit Juice
None
Lunch
Choose your lunch starter:
Samosa
Vegetable Spring rolls
Gizzard Kebab
Golden Fried Prawns
Shrimp Cocktail
Calamari
Meaty Yam Balls
Cucumber & Chicken Upside down
Honey Glazed Chicken Wings
Choose your lunch main:
Buttered Chicken, vegetable rice, cucumber & lettuce salad
Chicken in white creamy sauce with fried rice
Yam chips, grilled chicken and salad
Hamburger, potato chips, lettuce & tuna salad
Oven Baked Tilapia with Banku
Beef Sauce with Fried Rice
Vegetable fish stew with buttered potatoes
Sweetcorn and mushroom lasagne (V)
Vegan Thai green curry macaroni stir fry (V)
Caponata pasta (V)
Dinner
Choose your dinner starter:
Samosa
Vegetable Spring rolls
Gizzard Kebab
Golden Fried Prawns
Shrimp Cocktail
Calamari
Meaty Yam Balls
Cucumber & Chicken Upside
Honey Glazed Chicken Wings
Choose your dinner main:
Yangzhou (Shrimps, eggs/sausages/ scallions/ green peas/ carrots & onions)
Mashed potatoes with Lamb chops
Jollof rice with Spicy Grilled Chicken and mango salad
Vegetable chicken Pasta
Spaghetti stir Fry (Chicken pieces/ eggs/ sausage/carrots/ green pepper & zucchini)
Sweetcorn and mushroom lasagne (V)
Vegan Thai green curry macaroni stir fry (V)
Caponata pasta (V)
Chicken Salad (Chicken/Lettuce/Cucumber/Tomatoes/Onion/Sweet Corn)
Spaghetti Bolognaise
Seafood Fried Rice
Oven baked red Snapper, French bean rice with green chilli sauce
Submit
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